As a physician, I understand the crucial role diet plays in restoring and maintaining health.
The debate over whether organically farmed foods, those raised without the use of caustic fertilizers, herbicides and pesticides, are really healthier than conventionally raised foods has been going on for quite some time.
You might remember as a child how unpleasant it was to be tested for allergies.
Research has shown that about 20% of children outgrow their peanut allergy by age six.
If you’re old enough to remember life before microwave ovens, then you certainly remember all the discussion that happened a few years after they became popular about a possible link to cancer.